Mr Congee caught my attention while on my way to work, so i decided to stop by on Saturday evening for a try. The restaurant was packed!!!! But i got a seat quickly, and they gave me a couple of menus to go through. I ended up ordering Scallop & Tiger Shrimp congee (approx $6) and a jelly fish cold dish (approx $6). The whole process was quite quick, and there was no language barrier.
The congee came and it was a rather large dish to the point where i had to pack the left over for another day. Disecting the congee a little bit more? The scallops and shrimps were minimal. The jelly fish was mixed with shredded cucumber, so it seemed like a lot. Tasty and refreshing though. A complimentary sweet potato soup was given at the end, which was nice. It's a nice simple experience, and i would go back again.