Ordered: Swordfish conserva, Lamb neck croquettes, Butter poached halibut, Acid taste test
Pros--The swordfish's components (slaw, acidity from lime juice, fish) worked perfectly together. The lamb dish was incredible. The crust tasted like fried chickpeas and the inside was savory lamb. It came with fresh tzatziki sauce and it was garnished with dill. I'm not a big fish person but the halibut was one of the best fish dishes I've ever had. It was light and came with these great balsamic-glazed, pickled onions.
Cons--The swordfish tacos came in 2 and were ridiculously small. The acid taste test (dessert), although unusual, was more visually appealing than anything else. The dessert was essentially chunks of angel food cake with colorful syrups squirted on the plate. I would definitely skip this next time.