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| - Boom. 5 Stars.
Better believe that.
5 stars, maybe closer to 6. It was that good. Every part of my experience at Beach Hut Deli was a positive one. From the recommendation the owner gave to the quality of the food, all spot on. It was 7:30pm, about 30 minutes before the Deli was supposed to close and I was treated no differently than as if I was the first customer of the day. The owner recommended the Surfin Bird for me (Turkey, Avocado, Bacon, Cream Cheese*, Lettuce, Tomato, Mayo). Why the asterisk? Let me tell you why. Because cream cheese on a sammich is one of the greatest things I have ever tasted in the history of my tasting. It was that good. Maybe others already knew this secret, but I didn't. My wife isn't much of a turkeyer, so she took the owners recommendation as he said, and I quote, "the whole reason I opened this place is because of the Surfin' Cow." Cowabunga. Same ingredients as the Surfin Bird, just minus the bird and exchange it for Roast Beef. Served hot or cold, she chose cold. Outstanding!
The thing I appreciated most was that we were there until a few minutes after 8. Instead of feeling like I needed to rush out (which I probably would have done had I worked there) the owner came up to us and asked how everything was as. He wanted to know how we heard about Beach Hut Deli and what we thought of the food. He could have easily ignored us and I would have still given this place a 5 star accolades. I appreciated the extra attention and him going out of the way to make us feel warm and welcome.
Well done Beach Hut Deli. See you soon.
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