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  • Went here last night for the kick of of Winterlicious 2018. Their dinner menu was $43 PP, and had a nice variety of options for all the courses. I had the starter will mushroom and prime rib soup, it was VERY good. My husband had the Caesar salad, it didn't have bacon in it, which we found odd. For the main he had the top sirloin, 7 oz, it came with seasonal vegetables, both very good. I had the prime rib, with mashed potatoes, also very good. I ordered Apple crumble for dessert, it was FULL of blueberries, which I don't like. My husband ate it and loved it. I had his cherry cheese cake, which was very good as well. Service was excellent, very attentive.
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