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  • When you go to Chelsea's kitchen, don't hold back. My favorite dish is the Hong Kong fish (hey, that rhymes!). I believe it was halibut, and it was cooked perfectly. The sauce was amazing. I also splurged and split a side of the baked mac and cheese with a friend. I can't turn down mac and cheese, and in this case, I'm so glad I didn't. We were in the mood for white wine, and our waiter recommended the sangria - awesome! All in all, I think Chelsea's is great - the food, the atmosphere, the service. Give it a try!
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