Two words: WOW....with an 'F'! This place was SOOO good! The eclectic -yet healthy- menu had great choices to choose from.
We started with the ever-popular crab dip with plaintains (YUM!) and a cucumber basil mojito and an Ommegang Red Vos (amber ale) (double Yum)....and then we got to dinner.
Oh man! My wife had the Thai baby-back ribs with Mac-n-cheese. She couldn't stop moaning. And she had the bigger of the meals! Haha
I had a blackened chicken-n-avocado kale salad. Sounds light but it was healthy and very good and filling. And I still hold my man card!
To top it all off, because it was our first time here, the manager treated us to dessert! How can you write something negative about that?? We had the "Oh My!...Crack Pie!" Oh my!! Very good but not addictive like crack (so I'm told!)
All this and we'd be remiss not to mention service. Slow initially, then non-stop good, smiling pleasant service by Vicki.
Awesome overall experience!