Love this place! I've been several times and thoroughly enjoyed everything every time.
I lived in Japan for four years so I'm not really a roll sushi person and prefer sashimi and nigiri...so I can't speak to the quality of their rolls.
For price, the sashimi is good but nothing stellar. Where they really stand out is the rice. It is perfectly seasoned so be sure to get some nigiri (I imagine rolls would be good too).
The oshizushi (pressed sushi) is quite good. It's dressed a little non-traditionally but I definitely plan to order it again.
Their sides (squid, lobster miso, etc.) are all pretty good. The matcha mille-feuille crepe cake is lovely too.
Be warned, they put wasabi under the fish in nigiri like shops in Japan. Also, a coworker of mine said their rice was falling apart the one time he went. I've never seen that happen so I can't say much about it.
This shop has become my go-to restaurant when I want good sushi.