About: http://data.yelp.com/Review/id/yZ0GAb6M-NyY9t2u515dMQ

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About: http://data.yelp.com/Review/id/yZ0GAb6M-NyY9t2u515dMQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-12-20 00:00:00 (xsd:dateTime)
itemReviewed	Sushi Shizun
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	1 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Went on Dec 19, 14 at 7:30pm. Had 9 people at our table with other tables that are full around us. ACYE 23.99+tax+tips = $30. I cant comment on the reception since someone already got a table before I arrived and we made reservations. We ordered by writing down the item number with the amount beside it. Drinks arent on the menu so had to get a waiter to order them. ==PROs== -The washrooms (I heard) are really clean and presentable. -The place/decor/atmosphere is decent. -Soft drinks were not watered down! Yay! -I THINK there's a hint of alcohol in the mango rolls. -Did not charge a "holiday fee" from 5days before Christmas. ==MEH== -It was relative easy to get a waiter unlike other places. Didnt have to keep a constant lookout. -Waiters werent annoying or rude like the other yelpers experienced. They had a neutral effect overall. -Sushi rolls and hand rolls werent too slow. -Everything but the sashimi were acceptable. ==CONs== -The sashimi is NOT FRESH! FROZEN BITS OF ICE INSIDE THEM. We had to defrost them ourselves at our table. WTF!? Same thing for those dishes that are only slightly cooked on the outside, but still raw on the inside. Those were frozen with ice bits inside. -Our orders are a hit/miss. I dont mean the taste. Half of the items we wrote down did not arrive. I wrote it down a second time and it still didnt come. Got frustrated and told the waiter directly. -The cooked food (teriyaki) were quite slow. It usually arrives when we're about to place our next order. ==OVERALL== Not a place I would suggest. I definitely wont be returning for $30. At least defrost the sashimi properly before dinner hours or charge less. Frozen bits and pieces of ice inside sashimi is not acceptable. Just plain laziness. My issue is mostly the kitchen side of things rather than the service. Your money could be better spent elsewhere.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Charlie

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