I am not on the Chris Bianco bandwagon. I think his pizza is ok, but not nearly worth an hour wait, let alone the 3 to 4 hour actual wait. But one thing that MF can make better than anyone else is fresh mozzarella. I love mozzarella.
So, without the wait, I can head to Pane Bianco and get a mozzarella sandwich with fresh basil and tomatoes on Bianco's fresh baked bread (it all sounds very fresh).
Don't ask me about any other sandwich because I don't know. Nor do I care. Fresh mozzarella. Some people talk about the goat cheese sandwich. Who cares? Fresh mozzarella!
Most people think of pizza when they hear Chris Bianco. All I can think of is fresh mozzarella.