Finally, true, European-caliber pastries and cakes.
After living in Europe for 5 years, eating from the best patisseries in the EU, Duo Patisserie is the closest in flavour to my memories of sitting on a park bench at the foot of the Eiffel tower, enjoying a butter croissant.
The pastries are the star of the show here, with classics like the butter croissant and danishes, but also fusion flavors like the Salami and cheese croissant and matcha cream gateau basque. I lament discovering this place now in the middle of bikini season because I can't try everything here, because what I've had so far, has been excellent.