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  • I've seen this pizzeria before and it was always closed. But today they were open. I tried the 2 slice cheese combo. Food took about 5 minutes to be ready. I was disappointed. The cheese had a weird texture with pools of oil on top. I realized that although it was hot from the oven, it was pre cooked and reheated. That's why the cheese was off. Some cheese just doesn't re-melt well. Also the center of the crust was a soggy mess. It was super thin and basically water logged mush. The outside of the crust was good. If I had ordered a custom pizza to go, I hope the results would be better. But I'm not finding out.
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