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  • Wow wow weeee wow! It takes a lot for me to say that. First of all, we stumbled upon this restaurant not knowing it existed, and were hesitant to try it. It wasn't very busy, therefore in my mind, not very good. Damn, I am so freaking judgmental. Where else but vegas is it okay to have such big judgy pants on? We sat at the bar, which was a perfect choice. We had a couple glasses of wine, and felt right at home with tremendous atmosphere. 3 cheeses were ordered, and I cannot believe how amazing honey and black truffle flakes can be. The boy had a pizza, and I had an arugula salad. The only reason this place does not get 5 stars is due to the crutch known as salt that this restaurant was strongly holding onto. There was no need for so much salt. I even went as far as to pour my water into my salad plate just to wash the salt off. Epic fail. Our waitress was nice, and prompt, the staff was very attentive, and the atmosphere was perfect for the Venetian. Sitting up at the bar was a fantastic choice as we were able to see a lot further, and enjoy when the performers came out to sing, puppet, etc... the tables looked uncomfortable. At the bar you can watch them make the salads too. Which I kind of like. Its fun to see kitchen techniques, and how fast things come together for these chefs. yay. something positive from vegas.
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