I had almost given up on all you can eat sushi because generally the quality is sacrificed greatly. However my boyfriend eats so darn much that I had to keep searching. We had come to goyemon a long time ago when I was super hungry and opted out while everyone gorged themselves, but this time I was armed with intense hunger. I like that the nigiri are not so inundated with rice that they overwhelm the fish. The garlic tuna was super fresh and had an awesome light sauce which I believe was elevated with some yuzu. The ikura was freaking awesome, fresh and perfect seasoned which is hard to find. I also loved some baked green muscles the sauce was so yummy and not bland like some places, and the muscles were not to big. I prefer smaller sized because the bigger ones can get a bit chewy. I like that you can order half rolls and that they have more unique desserts like chocolate mousse and green tea creme brule. The green tea creme brule could have used more of a firm sugar top is was more speckled that a layer of crunchyness. The chocolate mousse was the perfect size for how rich it was. I did notice some of the cuts of fish got a little less consistent towards the very end......we ordered a lot for two people. Our server kept up with us pretty awesome for how busy it was, and the food came out very quickly. So for being an all you can eat place I believe they earned 5 stars.