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  • I wish I could give this place a better review, because the staff was friendly, but too much was just off. Went here for my wife and I's anniversary dinner. We debated going to a steakhouse we've been to before but I yelped this place and decided we would give it a try, as we always like finding new places. I decided on here in particular because they have beef Wellington, a dish I've always wanted to try but never have. For a Saturday the place was dead. We were seated and our order was taken: Beef Wellington ($38), Ribeye, blackened ($26) and a lobster bisque ($9). The prices seemed reasonable for a good steakhouse and it had that dark, romantic atmosphere, so no complaints so far. The breadbasket came out and it was probably the best thing we had. They had multiple types of rolls and a garlic butter that may have been the best I've ever had. Cannot stress enough how good the butter was with the rolls. Are too many with my bisque. The bisque was watery and the lobster meat tasted chewy and over cooked. Had an OK flavor and with the delicious rolls I was overall happy. Then the Beef Wellington came out... I wasn't sure what I was looking at. It was mashed potatoes with gravy, with filet mignon and a biscuit on top. If you don't know what Beef Wellington is, it's supposed to be Filet wrapped in s puff pastry. I asked the server, who told me it chef had changed the recipe because they would burn the pastry to cook the filet properly and they had a lot of issues with it. To me, the reason I was paying $38 for it was because it's supposed to be delicious and hard to cook right! I took a bite or two, and the filet was good, but it wasn't just what I ordered. I even went to the front and checked the menu, thinking maybe I had miss read it. Nope, the menu said Filet Mignon wrapped in puff pastry. I told the staff, who were very friendly and agreed with me the menu was inaccurate. My wife's ribeye was pretty good, so I asked for the same. While I was waiting I finished the other half of my wife's ribeye and we took mine home. The next day, we ate it and noticed they forgot to blacken it... This place is very close to being good, but for their prices and location I can't give them a better review based on our experience. May try this place in the future, but wouldn't recommend for a special occasion.
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