About: http://data.yelp.com/Review/id/yL8eGXMJzLxEoN4tBhoSMA

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About: http://data.yelp.com/Review/id/yL8eGXMJzLxEoN4tBhoSMA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-08-23 00:00:00 (xsd:dateTime)
itemReviewed	Made In China Hot Pot
http://www.openvoc.eu/poi#funnyReviews	3 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	I went back tot his place last night. Found out that after 10pm they have a special menu. All you can eat for $13.99 or if you want the deluxe version with all the seafood (salmon, shrimp, scallop, oyster), chicken, ribs, chinese veggies (spinach, watercress, enoki mushrooms, corn, and tong au), special side dishes like fried rice, its $16.99. We were also not charged for ordering drinks (pop, prune juice). The basic menu for $13.99 includes beef, tofu, deep fried tofu, fish balls, dumplings, nappa lettuce, winter melon, white raddish, green leaf lettuce, squid, tripe, pig intestine/stomach/kidneys, pig's blood, ox tongue, pig liver, imitation crab meat, ho fun noodles, vegetarian glass noodles, and dessert which includes ice cream. We were stuffed by the end....there was no room for dessert. We also smelled of hot pot since there was steam in our faces throughout the entire meal. They accept credit card. My date paid. I told him good thing he did, otherwise he'd never hear the end of it...that he didn't think i was special enough even to pay for the discounted night owl menu. We both had a good laugh. The service was excellent - they kept refilling our drinks and brought out the food very promptly. The ambiance was nice - smells like cooked food but what else do you expect. We were seated in a booth but the place is spacious and well decorated. I would definitely go back. We chose the cilantro and preserved egg broth. Last time we had the satay and it was too strong. We also splurged and paid an extra $4 for dried scallop and winter melon broth. I asked for a spoon and practically drank that entire side - my $4 did not go to waste! It was the highlight of my meal.
http://www.openvoc.eu/poi#coolReviews	3 (xsd:int)
rev:reviewer	Anni

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