We came here for brunch and it was packed! There was a line out the door and while the wait for food was about 25 minutes the cashier was pleasant and warned us in advance. We got the One and One which was a perfect tasting of espresso and macchiato and it, along with our toast came up rather quickly despite the warning. The butter toast with cultured cream and jam was my favorite, great flavor combinations, different and a refreshing change. Out of the entrees our favorite was the Andouille crepe, tons of flavor, savory and satisfying.
If you are looking for a locally owned spot with inspired dishes, you should check out Crepe Bar.