First of all, I am not a "foodie" so don't expect the words "orgasmic", "life-changing", or "omgwtf!!!" in this review.
That said, this was a really good experience.
Service: Our waiter was extremely friendly and took the time to explain everything in extreme detail. The guy clearly loves his job which is nice to see.
Food: We had four things. Appetizers: 1) the smoked venison and 2) the piglet & foie gras risotto. Entrees: 1) the suckling pig and the duck.
The appetizers were excellent. I would give the venison a 10/10 and the risotto 8/10. The venison was probably one of the better things I have ever tasted. So creamy and full of flavor. The consistency was that of toro tuna sashimi. Really this is a must try. The risotto was quite good as well but kind of overshadowed by the venison, which was like I said, incredible.
The entrees were good but not as good as the appetizers. The suckling pig comes with quite a bit of fat, so beware if that's not your thing. It was good, probably 7/10. The duck was also good, but not memorable. 6.5/10 or 7/10.
All in all, a really nice experience. Would highly recommend. If you go you must try the venison appetizer.