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  • This restaurant, nestled in old Montreal, was in our hotel's lobby, so after a long drive from Massachusetts, we thought we'd give it a go. The dinner menu offered about 6 appetizers and maybe 6 main course choices along with a huge wine list. Service was excellent, and polite, although maybe a little disorganized. We both had the soup, which was butternut. It was delicious. The Elk entree was quite good, and we compared it to the Filet Mignon entree which was also good but not remarkable. They were both in the same sweet barbecueish sauce. For the price, I would have expected something maybe a little bit more involved but I still recommend this place.
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