Very friendly staff. It was very quiet the night we were there, so we had the place to ourselves really. Food was decent, but we had the avocado with shrimp appetizer and the avocado was not ripe enough and was hard. It would have been better if the avocado was ripe and cut up and mixed with the shrimp. I've def had better French food in DC, but it was decently priced. Also the creme brulee was just ok, although quite large.