I went there for brunch and it was excellent. Really couldn't find anything I didn't like from the moment we walked in the door. We were 15 -20 minutes past our reservation and they held the table for us and didn't make us feel bad even though they were busy. Everyone was so polite and had a smile on their face, form the hostess to busers. Our waiter Daniel N. was awesome. We never had to wait for a drink or food refill and he had perfect service and we don't say that very often. He did an awesome job. We also loved the deal of paying $35 and getting unlimited tapas and the $10 bottomless mimosas of different flavors. We loved the steak and eggs and tres leches french toast, so many great and unique dishes!