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  • I ordered a mushroom madness and took a seat at the bar along the window. The sandwich took about 10 minutes, which gave me plenty of time to eavesdrop on the employees and patrons. I really liked the space and the chill vibe. I burnt my tongue on the first bite of my sandwich - the cheese was absolutely dripping from it. There was a healthy amount of mushrooms in the sandwich. Overall, it was a decent grilled cheese. I was a bit disappointed in the white, generic bread. For a shop that makes its own pesto, soup, etc., I would've expected a better bread (not necessarily homemade, but not mass-produced stuff), or at least the option for something more whole grain.
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