rev:text
| - My husby and I, went there to have lunch after a long walk. We were starving, so we ordered: anticuchos, salad, Peruvian ceviche and Peruvian paella.
Although we ordered everything at the same time for sharing, was weird that our appetizer, the anticuchos, arrived at the end of our meal. And they were the best part of the meal (ok after the sangria). They come in a good portion of eight slices; they were tender, and juicy. Nevertheless, the place was cheap because they didn't give us enough salsa, and in my experience, the Peruvian restaurants in Mexico City give you at least three different salsas.
I liked the decoration and the service was quick and polite.
They should be more carefull with the quality of the seafood, because the octopus on the paella was chewy; the ceviche laked condiments, was 90% fish (when supposed to be mixto), and the crunchy fried corn that gives the texture and character was absent as well.
|