We got reservations for Saturday night at 830pm. The atmosphere was great and active. We ordered the Dip Duo to start and even got a little more chips (hot and fresh!) to finish the plate. My friend ordered the filet (medium). She enjoyed every bite. I wanted the meatloaf but they were sold out. I then ordered Bandera-style Roasted Chicken. It was very good. I love watching their chickens roasting outside. A cool place. Fun for a date and a small group. I'll be back to try the meatloaf!