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  • Went on a Tuesday, so there was no line up, but the place was almost full. Fun interior, original menu. As the waitress showed us our table, I peeked on tables around and tbh everything looked good. In the end, I picked the eggs benedict with duck confit, which also included fruits. - eggs benedict with duck confit: the portion is really big, I could barely finish it. The potato that came with it was SO FREAKING GOOD! Probably the best potatos I've had in my entire life. The potatos still holded its shape but the texture is similar to mashed potatos, and the seasoning is just so on point. The eggs were great too, but I found the duck confit too sweet. My friend got the same thing but with smoked meat, and I liked it more than mine. Their french toast looked amazing too, so I'll be back for them ;)
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