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  • Came here on a Monday night. It was quite quiet, so we sat ourselved to a table. The waiter was very friendly and gave us a starter of plantains and sauces. He carefully explained the sauces and handed us the menu. The menu had great options with lots of peruvian options. We decided to go with the famous $30 seafood platter and the beef hearts. I was pretty disappointed on their ceviche though. It was way too salty and we had to return it. The calamari was OK and the rice was pretty good. I found the 2.50$ price tag for a can of Inka Kola too pricey. I have tried other peruvian restaurants in montreal, and this wouldn't be my first choice.
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