Considered one of the best sushi restaurants in our area. The big question is why?
I have just been diagnosed answer. It.
Mainly posturing. Show off.
Prices do not make sense relative to appoint or service. There is no justification meeting very dense.
And uncomfortable.
Invested so much money destroying the packaging and technology that have money left to spend comfortable seats.
When I invite friends for sushi table opens Friday at $ 700, I expect to be treated with care.
For the avoidance of doubt.
The food was delicious.
The dishes look like from a catalog.
Everything is designed and colorful.
The problem is that connection.
Treat you as another one.
As a customer, I have not experienced the feeling of vip place like this should give me.