**TAKEOUT REVIEW*
Having seen two solid reviews of this place, I was shocked at my own experience. Stopped in at 9 on a Monday evening to find the dining room lighs out (until I pulled the door open, that is) and one person in the place - the guy working there (he seemed like an owner, but I'm not sure).
The Good: Owner-guy was very friendly.
The Bad: The butter chicken (that owner-guy claimed they were famous for) was more like cinnamon chicken, and was light on chicken. The rice was dry, obviously cooked some time ago.
The Ugly: For $21.70, it's appalling that owner-guy would even consider serving me a microwaved dinner. But that's exactly what he did - about eight minutes on medium, with occasional stirring. I'm still in shock.