Perfect. This is one of the best dining experiences I've had in a long time.
We began with a Dortmunder an a Cosmo. They were great! The cosmo was perfectly mixed; not too strong or weak.
Then we ordered the crab cakes, which came with slaw; these were delicious, and the slaw was slightly spicy. Served alongside crusty warm bread and butter, it was the perfect beginning.
We ordered the beef medallions oscar and the wild boar pasta....very delicious! Very rich and flavorful. We finished with the chocolate mousse-it was the best I have had since I worked at the Ritz. You must try it.
The service, food, quiet ambiance....all five stars. I'll definitely be back!