To echo another reviewer's comments regarding this restaurant.
The place is clean and impeccable. The food is displayed and presented well.
However, the food is dreadfully bland for Indian food. This food has been thoroughly neutered as if the intended audience is in incapable of handling such spicy cuisine.
The rice is dry and is flavorless. What happened to the traditional Basmati rice that is rich in spices and aroma?
The tandoori chicken should have flavors oozing from it due to the saturation of the spices, and the slow cooking process. Not here!
And the options / selection is quite limited compared to several of our often visited Indian Cuisine haunts in the East Valley.
However, if your taste buds lean more towards the less spicier side of this region's cuisine; then, this is definitely a place that will provide you with a good dining experience.