Overall, not a bad experience. The staff are very friendly and helpful. The salads were fresh and delicious. The pork shank was tender and flavorful. The rabbit loin was very tasty. The desert, which was a chocolate creme brûlée, was an afterthought, and not worth anyone's attention. The wine list is the only reason that this restaurant is not getting five stars from us. It needs serious help! I understand that this establishment is a gastro pub, but a little bit of attention to the selection of wines would take it to the next level. With all of the excellent choices available from places around the world, it is inexcusable to only have a handful of options, and all from California. This shows a lack of imagination, in my opinion. Ambience and decor were about average. All in all, good value that could be amazing value with a few tweaks.