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  • Started with delicious fresh vegetable samosas with hot sauce. They were still steaming from being cooked, spiced well, and not understuffed. Rashnaa's Vermiccili has loads of chicken and some vegetables with the pasta. The sauce starts off with a nice warmth but the spice definitely builds as you eat it. The noodles were well cooked, and well coated with sauce. As someone who hasn't had an Indian meal they've ever loved, Rhashnaa has done a good job of opening my eyes. I arrived just before the dinner rush, and even once the dining room started to fill up service was still quick. I was seated right away, and there were very short waits between apps and entrees.
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