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  • Came here for the first time a while ago with a large group of people and while I'm not too familiar with Thai food, I am definitely a fan of spice, curries and coconut-based dishes and after a lot of positive reviews, I was excited to give this place a go. The place is pretty small and while we thought we were seated pretty far away from the door, it got pretty drafty. The server was quick, attentive and pretty organized considering our large group. A friend and I split the spring rolls and the Thai style beef jerky. The spring rolls came out individually in their own shot glasses with the chili sauce at the bottom. Really cute presentation, great for sharing and delicious! The beef jerky kind of fell short and lacked really any flavour.. I don't really know what I was expecting though to be honest. For mains, we split an order of pra ram song lam, which was this chicken and spinach dish in this AMAZING creamy peanut sauce, as well the pa-nang curry with added shrimp. For all the curries and stir-fried dishes, you can customize the type of protein you would like (chicken, pork, beef or prawn). We got a side of coconut rice to share as well, which turned out to be plenty between the two of us. The pa-nang was heavenly and the prawns were HUGE, you got 6 pieces total so perfect for sharing. My girlfriend loved the pra ram song lam. It wasnt as saucy as the curry (obviously), but still very good. For dessert we shared the mango sweet sticky rice, which again was great for sharing, as it came out in 6 pieces. Unfortunately it wasn't as sweet as traditional sweet sticky rice so there wasn't much flavour. Overall, I probably need to come back just for the pa-nang curry as I just couldn't get enough of it. The coconut rice on the side was also a must. The bill came to be approx. $30ish/person and considering the amount of food we got (without drinks) I felt like it was a pretty good price.
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