Disclaimer: This was my first experience with tapas, so I wouldn't know what a proper ceviche would taste like anyway.
The menu is split into 3 sections: cold dishes, hot dishes and dessert. I had a few dishes from each section. My favorite was the 'bacon wrapped dates", phenomenal. Everything else was good.
Service was good, I didn't experience the exceptionally slow service as some of the previous reviewers.
In terms of beer selection, they have nothing on tap and about 6-7 types in bottles/cans.
The wine selection, on the other hand, is pretty big.
The two stars come from the exceptionally poor value. Dishes range from $8-16 each. If you're coming here for dinner, you would need to order at least 3 dishes per person. So a group of 4 would have to order at least 12 dishes. This would be the equivalent of a really small dinner entree. So its about $40-$50 minimum per person. Factor in drinks and you're looking at pricey night out.
For a $50 entree, there are so many better options.
Note: They add an 18% gratuity on parties of 6 or more. Annoying.