About: http://data.yelp.com/Review/id/xaQQ5WnSgUMD8HFopsTy5g

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: http://data.yelp.com/Review/id/xaQQ5WnSgUMD8HFopsTy5g Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-12-17 00:00:00 (xsd:dateTime)
itemReviewed	Miku
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	May 2016: Knew about this Japanese restaurant import from Vancouver. First time here was a surprise Mother's Day brunch. The place was a little hard to find and although there were many doors the only entrance to the restaurant was the one connected to the main lobby. They had a special brunch menu with their signature items. Ordered the special Mother's Day brunch menu, asparagus prosciutto salad, their twist on steak and eggs and green tea opera cake dessert. Also ordered off the menu for the premium aburi sushi platter. My husband got the ebi fritters and seafood aburi sushi and blood orange sorbet. We both got the Yuzu mimosas. The food was amazing from presentation to the taste. Lives up to its west coast roots and a great addition to the Toronto restaurant scene. Very kid friendly as well they had a soba soup noodle available for young children and we requested they add chicken to the soba noodle which they had no problem doing. Also had available vanilla ice cream (made from scratch) for my happy toddler. Service was spectacular. There are no other Japanese restaurants in Toronto serving aburi sushi and quality Japanese fusion dishes. Will definitely go back to try the other dishes soon. Dec 2017: Since my first visit in 2016 when it opened I've been coming here regularly for both lunch and dinner. This place is consistently a top notch modern Japanese restaurant. The food is modern Japanese fusion, sushi Aburi style and traditional cuisine. I've tried pretty much all the items on their menu. The last two times I was here: one was a dinner with friends celebrating a birthday. We had the calamari, sashimi selection portioned for 8 people, the poached lobster entree, sablefish, prime rib entree. The food and presentation was amazing. It's consistent every time I'm here. For dessert we had green tea open cake, Mochi dome, matcha chocolate fondant, sake frozen yogurt. Last week I had lunch here and ordered al la carte sashimi (scallop, toro, sockeye salmon) and uni nigiri, oysters and the lunch premium sushi platter. Restaurant is pricey but you get quality Japanese cuisine and in a upscale ambiance. Service is friendly and attentive. Love their cocktails. This place remains true to its roots and it's a keeper.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Shirley

Faceted Search & Find service v1.16.115 as of Sep 26 2023

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 90 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software