A friend and I went here for lunch a few days ago. The layout is a western cowboy canteen styled theme. The waitress who served us was exceptionally polite and an overall delight. The chips and salsa were some of the best we've had in quite awhile. It was a little off putting that the drinks came in styrofoam cups, probably made it easier for the to-go's I suppose. We both ordered the gyro with fries and a burrito. The gyro wasn't exactly worth $9. I've had gyros from all over the valley now and this one, is not exactly up to snuff for them to be charging that amount. And they need to go back to the drawing board on their tzatziki sauce. But the burritos were fairly priced, and I'd recommend you have them deep fried. It gives them a bit of an added crunch that makes them just oh so much better, and technically that turns them into chimichangas.. In the end, I'll be going back, just have to stick to what they know. And as far as I know, cowboys in the wild west did not make gyros.