SO and I came here for our anniversary:
The Good:
-We arrived 5 minutes before our reservation and were welcomed and seated promptly.
-Atmosphere was nice but not stuffy, eclectic collection of chairs gave it a more casual feel
-Waitress was extremely friendly and treated us well, happily accommodated us
-The Fried Goat Cheese with honey and strawberries was dreamy, so delicious.
-Basil Tomato Fondue was delicious, "it tastes like pizza".
-Chocolate fondue uses dark chocolate, which makes it rich and not too sweet
-Portions were generous, especially with the goat cheese appetizer, there was so much goat cheese that we ran out of bread! Our waitress happily accommodated us and brought more warm bread.
The Bad:
-Nothing!
Overall:
Fantastic! Food and atmosphere was great! Would love to come again.