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  • Loved the concept of a stand-up sushi bar, the only one in Canada! The quality of the fish and rice were very good, an affordable and good value omakase altogether (45$). Pieces included, fatty tuna, medium fatty tuna, bonito, salmon roe, sea eel, scallop and so on. The sushi is only served at the stand up counter and the chef is welcoming, which is a plus. The time limit of 30 minutes felt a little rushed, but any longer would have been too long standing up. Being on time is also very important since they take groups at a time. Despite that, the decor was authentic and newly renovated! Definitely would go back.
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