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  • My favorite Indian place. Although we eat there often, my husband and I always get the same thing. We share the Vegetarian Platter (mixed appetizers, mmmm) and I get the Paneer Tikka (ahh! the yogurt sauce!), while he has Lamb Pasanda. It's so good we don't want to get anything else. Recently, we ordered take out with friends, and we also tried their Chicken Makhani. It was much pinker than other chicken makhani I've had (and made), and tasted a little different. It kind of looked like chicken vindaloo or tandoori chicken, but anyway it was really good. Creamy and flavorful but not too spicy. The service at the restaurant is always fantastic, they constantly refill your water glasses and the food comes quickly. No surprise that even though it is off the beaten path, it is almost always crowded. Someday I hope to try their buffet so we can branch out a little...
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