My wife and I visited the EggsOasis last weekend and were very happy with the service and the food. We had heard the name from friends, so decided to try it out.
The restaurant atmosphere is open and the decor is also nice. They advised us that the lineup would be long so we expected the waiting time. We were greeted with a very friendly and happy man. It definitely brightened the mood and he told us a little about the history of the place.
Time to order. The waitress was informative and suggested a variety of menu options. We had our heart set on the benedicts. So she ordered the ham benedict and I ordered the steak benedict with the freshly squeezed grapefruit juice.
We got our drinks relatively fast, considering the place was very busy with a long lineup. The juices were fresh and that was a refreshing change. The food also came within a reasonable time and I really liked the steak benedict. It had sauteed mushrooms and the hollandaise sauce was lovely.
Overall we enjoyed our breakfast and would definitely go back! My only suggestion would be to improve on how we pay our bills. Better guidance from the servers. Otherwise, I would highly recommend this place. Thanks.