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  • A disappointing french brasserie experience. You get the french brasserie name and the french brasserie decor. You definitely get a better service than in any french brasserie but the food is really not at a good standard. We had a variety of main, from the paté chinois to the bavette, the fish and chips, the croque-monsieur and the salmon salad. Everything was bland and limited (i.e., you had the strict minimum on your plate). Then, we found a hair in one of the plate... When you know that the mains are around 20-25$, you expect better quality, better taste and better food.
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