Went out here after reading a glowing review in the PD and was very disappointed. I would have given it one star but the owner and staff seemed like nice folk.
My wife and I had the chicken paprikash for lunch for $10 a plate. Spaetzels were fresh, but the gravy lacked the richness, zest and flavor of a traditional paprikash. The biggest disappointment was the chicken in this recipe. We each rec'd a dry leg and what appeared to be a part of a thigh... Very small portion and very dry (I speculated the meat was left over after the whole chicken was cooked for stock, but that's a guess on my part.)
Neither of us cared for the included soup 'though the Chicken Liver Dumpling soup may (perhaps) have been exactly how that kind of item was supposed to taste. I had the vegetable soup that tasted like a bowl of boiled vegetables. But, the homemade bread in the basket was excellant! Coffee was OK, but for the life of me, I couldn't get a refill.
Be warned...they only accept cash or a personal check. No credit cards.
Place closes at 3pm.