For some reason, I had high hopes for this place. What a bloody joke. The only "European" characteristic that they got right is the high volume if people smoking on the patio next to the open door-leading to the kitchen. The lack of manners/basic customer service etiquette should have tipped me off.
Their prices would not be unreasonable if the quality were there. It seems that not a single restaurant or cafe in Phoenix can give you something other than a paper cup, which is silly and detracts from the experience and ambiance. They are also depressingly understaffed. I watched this poor barista pump out MAYBE 5 drinks in the half hour that I was here. The pre-made food was actually best in this case. I had the chocolate mousse cake, which was pretty average for something like that. My fiance was served cold crepes, that were supposed to have butter on them. The butter somehow lost it's way from the kitchen to our table. This was honestly the worst crepe I have ever had. Bland, chunky, and undercooked.
There did not seem to be a single person over the age of 19 working there. This is not working-You guys need an adult.