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  • If you're going here expecting spicy Korean, think again. I put half the bottle of "gochujang" on my Dol sot Bibimbop, and it may as well have been ketchup. Completely flavorless. Really skimpy on the meat in the Bibimbop. Hubbs ordered the Katsu chicken, and was pleased. The banchan was good. Once again, I find that I make better at home. We won't return.
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