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  • The menu looks so promising, but many items are poorly executed. Short rib sliders were greasy and bun was cold and soggy on top from the pickle. The lobster bisque had the consistency of water and no chunks of crab as advertised. The server was very nice but the hosts were clueless and a little rude. 6 people and a $300 tab, not worth the money for apps and sliders.
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