We frequent Moxie often for special occasions and just because occasions. We've had several menu items and we are never disappointed in the quality. Generally speaking, portions are small for entrees, but for sides they are generous.
A few tips. Call ahead and request the corner booths by the window. They are large and cozy. Each have a heater behind the back too for added coziness for the CLE winters.
In summers, they have a nice patio as well.
The tuna app is excellent generally speaking. One time I ordered it it was already cold, but since it's prepared mid rare that's not terribly unusual. The "sticky rice" that comes with that app is tremendous too.
The ribeye is always good (helps that Red is a sister restaurant) and is always on the menu- same with the filet. I've had the short ribs before and they were excellent. Caesar salad is really good as well. Bread and butter is good as well.
We most recently visited yesterday for our anniversary ordered the crab dip, caesar salad, ribeye, and the ship entree. Got out of there for about 130 dollars.