As far as fried or Asian style bbq meat goes this place isn't bad. We got the mixed seafood platter and chicken katsu. The katsu was thigh meat battered and fried - nice crunch, though the batter is a tad greasy towards the inside. Their katsu sauce is a bit sweet, but it's really good and probably made the difference.
Seafood platter had battered shrimp and a white fish that I *think* was cod. Shrimp was okay - not quite as good as Coconut's but passable. The white fish was perfectly cooked and not too greasy - recommendable to any fish sticks fan. And finally, the dish comes with bbq chicken - again, thigh meat and a tad greasy. It doesn't really fit with the seafood but it's alright. We ended up setting most of it aside for leftovers.