I have been to this location a few times, every few months or so. It's fairly small, and depending on what time you decide to go, it might be SUPER packed! The first few times I went, the lines were long and everyone was waiting for a table but luckily we got one as soon as a few people left. I started going around 3-4 PM on Saturdays and there isn't a line and many tables are open so that's a plus!
There are three different lines, each depending on which meat you want so it might get tricky especially if some people have never been there. The cashier is on the side so once you get your food, you pay, then you can sit anywhere you like. They also have a little condiment bar for limes and radishes!
The best tacos in town - hands down. I only eat al pastor but it is extremely juicy and always made to perfection. I love their tortillas and the sauce they put on top of it.