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  • We haven't eaten her for a couple of visits to the Mirage since there are just so many places to try and you don't want to be in a rut but this time decided to return. We were absolutely not disappointed. It's expensive, $200 for just the two of us, but who cared. We started with Hot Rocks appetizer which is fun if nothing else. Several slices of paper thin steak which has been marinated and then you cook it yourself on the super hot rocks they deliver to your table. Tastes good, doesn't fill you up and has the fun factor on it's side. We split a salad, don't make the mistake of trying to eat an entire one yourself if you want to finish your meal. Hubby had a steak which he said was so tender you could almost cut it with a fork and a side of whipped garlic potatoes. I had sea bass which was amazing but the real star of the dish was the risotto under it. Lobster risotto which was creamy and so good with chunks of lobster. Then of course we had to have dessert even though by this time I could hardly move. They have a sampler to share which has bites of everything. While we couldn't finish it, was fun to try. They've changed the menu, made it smaller and taken off a couple of my favorites but if they keep the sea bass, I'm good.
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