My Nepali friend was craving for momo's so we came down the west end to hunt for Nepali food. Himalayan Kitchen was closed so we decided to give this place a try.
I wanted something warm/soupy so my Nepali friend recommended I get the Jhol momo. It turned out not to be the traditional jhol momo (dumplings in soup), but just some momo's with this thick curry sauce on top. It was very disappointing since the sauce was cold on some parts and even the momo inside looked like it was not fully cooked. I couldn't finish it. On top, nowhere on the menu did it indicate that this dish was spicy. Although I like spicy food, it was just a tad too much. I can only imagine how this could catch someone else who doesn't eat spicy at all off guard.
We had some chilli fries and the pork choyla, which is okay but everything just tasted like plain spicy food and kind of ruined my palette. When my friend spoke to the waitress/owner at the front cash that it was spicy at the end of meal, she was defensive saying that we're the first that has mentioned it. Perhaps it's just me but my Nepali friend ordered the thali and said it was okay but overall didn't like the food that much either.
Anyways I would not return. I've been to a few Nepali places and they were always so warm and friendly and this place didn't give that vibe. The dishes we've ordered seem not fresh but frozen and reheated. I've had better, skip this and try something else.