Great food and friendly services. Very noisy and loud!
First of all, when you walk into the restaurant, you're greeted (aka yelled at) by all the servers and chefs working behind the bar. The atmosphere here is fun, loud, and lively. For my first time here, it was so loud that it dampened my experience at this place. For my second time, I bought earplugs and was able to thoroughly enjoy the food and the atmosphere.
First of all, you can do no wrong picking a random dish from the menu. My favorite dish was the tonpeiyaki which is a layer of semi-raw omelette topped with teriyaki and Japanese mayo sauce resting on a bed of bean sprouts and pork belly.
Their scallop with Japanese mayo is equally refreshing and the saba is very good also. The hotpot soup was extremely flavorful and you can choose up to six ingredients to go into your bowl of soup.
I also ordered the salmon sashimi which tasted very fresh and buttery. The hamachi sashimi was probably my least favorite because of the gristle. The karubi spare rib was also an average dish because they did not marinate the beef enough to let the flavor seep in. The baked spinach oyster was very creamy and fantastic.
Overall, I thoroughly enjoyed this restaurant and I highly recommend this place to everyone.